Document Type : Original Paper
Authors
1 Department of Food Science & Technology, Ferdowsi University of Mashhad, Mashhad, Iran
2 Department of Biochemistry & Biophysics, Faculty of Medicine, Guilan University of Medical Sciences, Rasht, Iran
3 Department of Medical Physics, Shahid Sadoughi University of Medical Sciences, Yazd, Iran
4 Radiological Protection Department, Nuclear science & technology research institute, Atomic Energy Organization of Iran, Tehran, Iran
5 Department of Medical Physics& Medical Engineering, Kermanshah University of Medical Sciences, Kermanshah, Iran
Abstract
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